kimchi

kimchi   Dan kimchi

JIN Kimchi is Singapore's Premium brand of authentic Korean Banchan Discover an authentic delicious Korean cuisine

Kimchi กิมจิ · fermentation) ให้เกิดกรดแล็กทิก ด้วยจุลินทรีย์ที่ผลิตกรดแล็กทิก มีรสเปรี้ยว และเค็ม เผ็ดเล็กน้อย Kimchi is a traditional, fermented Korean food that is prepared through a series of processes, including pretreatment of oriental cabbage ,

ภาษาไพธอน 9 Surprising Benefits of Kimchi · 1 Nutrient dense · 2 Contains probiotics · 3 May strengthen your immune system · 4 May reduce inflammation · 5 May slow Naturally fermented unpasteurised kimchi Piquant and spicy with moreish umami notes Just as it should be Fresh chinese leaf cabbage, carrot and mooli